Atlantic City
View MenusHours & Location
600 Huron Ave,
Atlantic City, NJ 08401
(609) 441-8355
SUN: Closed
MON - WED: 5:00 PM - 9:00 PM
THU - SAT: 5:00 PM - 10:00 PM
Happy Hour | 4pm - 7pm | Monday - Saturday
Pick Up:
CALL NOW
About
Voted one of the best steakhouses & located in the Golden Nugget Hotel & Casino, Vic & Anthony’s Atlantic City is the ideal place to enjoy fine steakhouse dining. Featuring only the best ingredients, the menu offers USDA Prime Midwest grain-fed beef, savory appetizers, fresh seafood, decadent desserts, and an exquisite wine list.
Recently voted:
Award of Excellence, Wine Spectator, 2022, 2023
Best Romantic Restaurant, Casino Player Best
Dining & Nightlife, 2022
Best Service & Food, OpenTable Diners’ Choice Awards,
October 2021
Awards & Accolades
Vic & Anthony’s Atlantic City – Award of Excellence, Wine Spectator, 2012-2014, 2022, 2023
Vic & Anthony’s Atlantic City – Best Romantic Restaurant, Casino Player Best Dining & Nightlife, 2022
Vic & Anthony’s Atlantic City – Best Service & Food, OpenTable Diners’ Choice Awards, October 2021
Vic & Anthony’s Atlantic City, Las Vegas – Best Cuisine, OpenTable Diners’ Choice Awards
Vic & Anthony’s Atlantic City – Notable Wine List, OpenTable Diners’ Choice Award
Menus
Appetizers
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Fresh Oysters On The Half Shell
½ Dozen
Full Dozen
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Tuna Poke
Cucumber, Tomato, Soy-Ginger Glaze, Avocado Cream, Sesame
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Steak Tartare
Black Pepper Brioche, Black Garlic Aioli
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Jumbo Shrimp
Atomic Cocktail & Mignonette Sauce
-
Caviar
Traditional Accompaniments
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Shrimp & Crab Martini
Kimchi Slaw, Chips
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Cured Meats & Artisan Cheese
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Jumbo Lump Crab Cake
Chive Beurre Blanc
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Fried Calamari
Broccoli Rabe, sliced Long Hots, Marinara
-
Fresh Oysters Rockefeller
½ Dozen
-
Maple Glazed Quail
Over Dressed Greens, Finished with a Sriracha Sauce
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Roasted Bacon
Pepper Crusted, Bourbon Barrel Maple Syrup, Root Beer Glaze
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Seared Foie Gras
Chocolate Brioche French Toast, Maple Gastrique, Pickled Orange
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Meatballs
Mozzarella, Bechamel, Toasted Walnut Pesto, Marinara
Appetizers
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The Seafood Tower
Tower
Executive
Soup & Salads
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Lobster Bisque
Cognac
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Steakhouse Chopped
Mixed Greens, Cheddar Cheeses, Salami, Bacon, Red Onions, Vinaigrette
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Caesar
Shaved Romano-Pecorino, Caesar Dressing
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Greek
Romaine Lettuce, Red Wine Vinaigrette, Red Onion, Heirloom Tomatoes, Cucumber, Kalamata Olives, Green Olives, Feta Cheese
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Pear & Saga Blue Cheese
Candied Pecans & Teardrop Tomatoes in a Creamy Vinaigrette
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Iceberg Wedge
Tomato, Carrot, Red Onion, Roquefort Cheese, Egg, Maple Lardon, Roquefort Dressing
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Arugula
Cherry Tomato, Shaved Parmesan Reggiano, Lemon Juice, Extra Virgin Olive Oil
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Caprese
House Made Mozzarella, Balsamic & Basil
Specialty Cuts
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American Wagyu Ribeye Filet
8 oz Snake River Farms, Boise, Idaho
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Tomahawk Chop 40 oz Certified Akaushi HeartBrand Beef, Harwood, Texas
Featuring USDA Prime
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Filet Mignon 6 oz
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Filet Mignon 8 oz
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Filet Mignon 12 oz
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Prime NY Strip 14 oz
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Prime Ribeye 16 oz
On The Bone
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Bone-In Filet Mignon 14 oz
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Prime Bone-In NY Strip 20 oz
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Prime Bone-In Ribeye 22 oz
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Prime Porterhouse 24 oz
Complements
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Salt Service
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Hollandaise
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Béarnaise
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Port Peppercorn
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Roquefort Crumbles
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Foie Gras Butter
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Roasted Bone Marrow
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Roasted Bacon
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Seared Foie Gras
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Crab Oscar
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5oz Lobster Tail
Lobster & Crab
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Fried Lobster Mac & Cheese
5 oz Lobster Tail, Cavatappi Pasta, Lobster Cheese Sauce
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Cold Water Australian Rock Lobster Tail
-
Alaskan King Crab Legs
Herb Butter Broiled, drawn Butter
½ Pound
1 Pound
Chops & Poultry*
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Organic Lamb Chops
Natural Jus
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Veal Chop 14oz
Parmesan or Milanese
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Berkshire Pork Chop 12oz
Hot Cherry Pepper Fondue & Duck Fat Potatoes
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Pan Roasted Chicken
Mashed Potatoes & Asparagus
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Chicken Paige
Scaloppine with Capers, Sun-Dried Tomatoes, Lemon Butter
Fish & Seafood
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Szechuan Pepper Crusted Tuna
Soy Ginger Butter Sauce
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Shrimp Scampi
Bucatini Pasta, Spicy Garlic Butter Sauce
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Pan Seared Scallops
Corn Maque Choux, Sautéed Baby Spinach
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Branzino
Pan-Seared Whole Branzino, Citrus & Herb Beurre Blanc, Lobster Mashed Potatoes, Sautéed Haricots Verts
Accompaniments
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Wild Mushrooms
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Asparagus
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Broccoli
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Creamed Spinach
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Baked Potato
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Mashed Potatoes
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Duck Fat Potatoes
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Broccoli Rabe
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Au Gratin Potatoes
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Jersey Long Hots
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Mac & Cheese
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Sea Salt Fries
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Nueske’s Bacon Mac & Cheese
Craft Cocktails
Wines by the Glass
White & Rosé
Red
Champagne & Sparkling
Sweet Wine
Port & Madeira
*Featured Pour Through Coravin System